Vegetarians are 12 per cent less likely to develop cancer than meat eaters, according to new research published in the British Journal of Cancer In a study of more than 61,000 people, Cancer Research UK scientists from Oxford followed meat eaters and vegetarians for over 12 years, during which 3,350 of the »
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Will you rise to the challenge with the Chef of the Future Competition Win a fully funded °Cordon Vert Diploma
The °Cordon Vert cookery school is launching its quest to find new vegetarian culinary stars for 2010 through its Chef of the Future ... »
New competitions for schools and young people National Vegetarian Week 2010 – be deliciously different!
To coincide with this year’s National Vegetarian Week sponsored by Cauldron Foods, the Vegetarian Society is launching two separate ... »
Bruegger’ s Launches New Sandwich Combinations and “Baker’s Choice” Pairings
has always served wholesome, authentic and freshly baked breads and bagels. With spring on its way, the bakery chain will add even more freshness to its menu. Starting March... »
By popular demand: Part3 of an Art Fable.
The Ghost and Phoenix Knew that Icarus had not been quite right since his close encounter with the sun he was suffering so they didn’t panic and they decided... »
Being Neighborly
Welcome, all. And a good day to you. Recently, an elderly member of our flock; a woman of 79 years, whom subsidizes her meager Social Security income by selling, uhh, shall... »
A treasure trove
In searching for a spedific type of pattern, I stumbled upon a hidden gem with great potential for tweakability. »
Farm-to-school programs motivate school food service professionals
During the school day, children eat roughly one-third of their nutritional needs while at school. Besides lunch, breakfast and snacks may be served, providing ample opportunities for obesity-prevention strategies... »












